Our BBQ Meats are Slow Smoked Using our Blend of Hickory and Cherry Woods Platters are Served with a Slice of Cornbread and Your Choice of Two Sides

Memphis-Style Dry Rubbed Spareribs $24.95
Rubbed with our own Blend of Spices, then Slow Cooked in our Smoker

BBQ Basted St. Louis-Cut Spareribs $24.95
Slow Smoked, Brushed with our BBQ Sauce, and then Finished on our Charcoal Grill

Baby Back Ribs $27.95
A Full Rack, Slow Smoked and then Charcoal Grilled with a Slathering of our BBQ Sauce

Beale Street BBQ Chicken $16.95 (for all white meat add $3.00)
A Half Dry-Rubbed Smoked Chicken Brushed With Our BBQ Sauce
Finished on the Charcoal Grill
(for all white meat add $3.00)

Lone Star Beef Rib $25.95
A Huge, Melt in Your Mouth, Beef Rib Served on the Bone, as Big as the Texas Sky

Pulled Pork Platter $16.95
A Dinner-Sized Portion of our Delicious Pulled Pork Lightly Tossed with BBQ Sauce

Pulled Chicken Platter $15.95
The Boneless Version of our Beale Street BBQ Chicken Pulled and Coated with our BBQ Sauce

Sliced Brisket Platter $17.95
A Generous Portion of our Hand Sliced, Slow- Smoked Beef Brisket Brushed with our Tangy Brisket Sauce