Southern Hospitality is the creation of friends Justin Timberlake, Eytan Sugarman, and Trace Ayala. When the doors to its initial 2,200 square foot New York City location in 2007, fans lined up around the block for authentic Memphis-style BBQ and to experience the phenomenon of this exciting new
restaurant. Southern Hospitality moved into its current mid-town location in February 2011.
For the past eight years, Southern Hospitality has solidified its reputation as one of New York City’s premier establishments for food, beverages, and fun. Our Chefs have devised an authentic and critically acclaimed menu and the restaurant continues to attract hordes of loyal regular customers. As its popularity continues to grow, the keys to Southern Hospitality’s success are the
uncompromising standards that its co-creators insisted upon when they devised the business; the best food, drinks and service in a fun and vibrant setting. Oh, yes—and with an authentic heritage that cannot be duplicated.